Gas is so 1950’s. Be a trendsetter, not a me-too outdoor kitchen builder. Wood fire cooking is the fastest growing category in grilling for good reason – flavor! Memphis grills produce flavorful foods with easy 1-touch operation & Wi-Fi monitoring.
Smoke, sear, roast, bake & more at temps of 180 – 900° plus Direct Flame mode. Quality stainless-steel carts, built-ins and doors & drawers set your outdoor kitchen apart!
The star of your next outdoor kitchen is at Booth W3468.
